INGREDIENTS
1 package oriental noodles (or 2 packages ramen noodles without season packet)
2 tbls. olive oil
1/2 cup green onions chopped (can substitue regular onions)
1/2 cup chopped red or green peppers
1/2 cup chopped carrots
2 tbls. soy sauce
1/2 cup sprouts
DIRECTIONS
1. Bring pot of water to a boil
2. Heat oil in skillet and fry onions, peppers and carrots so they are tender. Add soy sauce
3. Throw noodles in boiling water and boil for 2-3 minutes
4. Drain noodles and add to skillet. Mix and serve!
SUGGESTION: For a main course, add some cut up pork, steak or chicken to the mix.
Tuesday, November 10, 2009
Oriental Noodles
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