Stuffed French Toast

This is super easy and a fun breakfast treat.

INGREDIENTS:
Bread
Cream cheese, softened
Jam or jelly of your choice (orange marmalade is good, too!)
eggs, milk, and whatever you put in french toast mix

DIRECTIONS:

1. Make a "sandwich" using the bread, cream cheese and jelly

2. Dip in egg mixture

3. Cook on a skillet until each side is lightly browned. I also briefly cook each end

4. Serve with syrup, or whipped cream, or just plain, and ENJOY!